Prospective Students

What program are you interested in learning more about?

A baccalaureate from an accredited college or university in the United States or the equivalent in a foreign country.
A minimum B average (3.0 GPA on a 4.0 scale) for all undergraduate courses (at least 16 credit hours of prior course work in science and mathematics that includes calculus, physics, organic chemistry, biochemistry, microbiology, plant science, ecology and genetics or statistics).
TOEFL (minimum 100) or IELTS (minimum 7.0) (for international applicants only).

Statement of Purpose (< 500 words)
Description of Research/Work Experience (1,000-1,500 words)
Graduate Record Examination (GRE)
Transcript(s)
Letters of Recommendation (3)
CV/Resume
TOEFL/IELTS (international graduate students)
Faculty of Interest & Area of Interest (applicants without this information will be delayed for evaluation)
- Learn more about our faculty!
(optional) Publications/Presentations

For more information on the faculty that teach in this program, please click on their name below:

Agronomy

Environmental Horticulture
	Dr. Christopher Walsh	Dr. Joseph Fiola
	Dr. Katheryn Everts	Dr. John Lea-Cox
	Dr. Macarena Farcuh
	Dr. Angus Murphy	Dr. Karen Rane
	Dr. Andrew Ristvey	Bryan Butler